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Gurgaon Kimchi

Seokbakji (석박지)

Seokbakji (석박지)

Rs. 900.00
Rs. 900.00
Sale Sold out
Shipping calculated at checkout.
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Seokbakji – The Flavorful Cubed Radish Kimchi

Savor the vibrant taste of Seokbakji, a Korean side dish made from crunchy cubed radish. This kimchi variation is seasoned with a bold mixture of chili powder, garlic, ginger, and fermented fish sauce, creating a tangy and spicy profile that deepens with fermentation. Perfectly balancing freshness and zest, Seokbakji is a must-have accompaniment to any Korean meal.

Crisp & Zesty: Fresh radish with a satisfying crunch and bold seasoning.
Traditionally Fermented: Rich in probiotics for added health benefits.
Perfectly Pairable: Ideal as a side dish or topping for soups and rice dishes.
Add Seokbakji to your meals for a punch of flavor and a touch of authentic Korean cuisine!

Ingredients

Garlic Chives (Buchu), Korean Red Pepper Powder (Gochugaru), Garlic, Onion, Fish Sauce /Soy source, Salt, Sugar, Glutinous Rice Paste, Sesame Seeds.

Shipping & Delivery: Fast and Flavorful!

Coffee products are packaged and delivered separately from kimchi. Therefore, a separate shipping charge applies.

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