Baek Kimchi – The Delicate Flavor of White Kimchi Discover the subtle and refreshing taste of Baek Kimc...
Our Pickled Beetroot is a vibrant blend of earthy sweetness and tangy goodness, inspired by Korean pickling...
Bok choy (Cheonggyeongchae), Korean chili powder, garlic, ginger, onion, spring onion, fish sauce or salt, ...
Ingredients: Korean chives (buchu), garlic, onion, chili powder, fish sauce, sugar, and sesame seeds. Si...
Celery Pickle – A Refreshing and Tangy Delight Experience the crisp, vibrant flavors of our Celery Pickle, ...
Our Cucumber Kimchi is a refreshing twist on the traditional Korean favorite! Made with crisp, fresh cucumb...
Ingredient Korean Radish (Mu): Provides natural dietary fiber, water, and digestive enzymes like diastase a...
Soy Sauce Pickled Radish (Ganjang Mu-jangajji) is a traditional Korean side dish made purely with 100% plan...
Garlic Pickle – A Bold & Flavorful Condiment Dive into the robust taste of our Garlic Pickle, a savory ...
Our Gat Kimchi is a bold and aromatic take on traditional Korean kimchi! Made with mustard greens, this kim...
Our Geotjeori Kimchi is a fresh twist on the traditional Korean favorite! Made with crisp napa cabbage, thi...
Ingredients Dried Seaweed Sheets (Gim)/ Seasoned Short-Grain Rice/ Yellow Pickled Radish (Danmuji)/ Car...
클래식/비건/치킨/새우/스팸/참치 김치 볶음밥 Kimchi Fried Rice – A classic Korean fried rice made with well-fer...
Health Benefits of Kimchi Stew (Kimchi Jjigae) Made with fermented kimchi, Kimchi Stew is a nutri...
Braised Lotus Stem – A Gourmet Fusion of Flavor and Texture Discover the delicate charm of Braised Lotus St...
Mayak Eggs are popular Korean soy-marinated eggs known for their addictive savory flavor.Main ingr...
Perfect Taste Balance: The sweet, tangy, and refreshing pickled flavor cuts through the grease of deep-fr...
Freshly prepared Napa Kimchi is one of Korea’s most beloved staple foods. Carefully crafted with dedication...
Our Pickled Chili Pepper (고추짱아찌) is a tangy and spicy Korean delicacy that packs a punch! Made with fresh c...
Carrot Kimchi – A Sweet & Spicy Twist on Traditional Kimchi Savor the unique taste of Carrot Kimchi, a ...
Gaji Muchim is a traditional Korean side dish made from steamed eggplant, loved for its simplicity and savo...
Oiji – The Refreshing Pickled Cucumber Enjoy the crisp and refreshing taste of Oiji, a traditional summer d...
Seokbakji – The Flavorful Cubed Radish Kimchi Savor the vibrant taste of Seokbakji, a Korean side dish made...
Radish Kimchi – A Crunchy, Spicy Korean Delight Savor the bold, zesty flavors of Radish Kimchi, made with f...
